Chef Judy's Jaguar Grill
Pre-order by calling (919) 209-2004
Chef Judy’s Jaguar Grill is also open for catering events on and off campus. Contact the grill at (919) 209-2004 for more info.
||Herb Baked Chicken/Mashed Potatoes w/Gravy/ Seasoned Green Beans||$6.50|
|Tuesday||September 19||Baked Spaghetti w/Garlic Bread||$6.50|
|Wednesday||September 20||Jerk Chicken/Rice/Chef Cut Veggies||$6.50|