Chef Judy's Jaguar Grill

Chef Judy

Monday - Friday 7:30 a.m. - 2:00 p.m.

Pre-order by calling (919) 209-2004

Daily Menu
Catering Menu

 

Day
Date
Special
Price

Monday

April 24

Zesty Baked Chicken, Potatoes Au Gratin, Green Beans w Bacon $6.50

Tuesday

April 25

Herb Baked Chicken, Yellow Rice, Broccoli

$6.50

Wednesday

April 26 Beef Tips w/ Onions & Peppers Mashed Potatoes & Gravy

$6.50

Thursday

April 27

Grilled Pork Steak, Rice, Chef Cut Vegetable

$6.50

Friday

April 28

Jalapeno Cheeseburger & Fries

 $6.50