Chef Judy's Jaguar Grill

Chef Judy

Monday - Friday 7:30 a.m. - 2:00 p.m.

Pre-order by calling (919) 209-2004

Daily Menu (JPG)
Catering Menu (JPG)

Chef Judy’s Jaguar Grill is also open for catering events on and off campus. Contact the grill at (919) 209-2004 for more info.

 Lunch Specials

Monday January 15
Tuesday January 16 Vegetable Beef Soup with Grilled Cheese Sandwich
Wednesday January 17 Spaghetti with Meat Sauce, Garlic Bread, Corn
Thursday January 18 Chicken Alfredo with Garlic Bread and Veggies $6.50 

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