Johnston Community College

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Culinary Arts

Various dried food

Upcoming Courses

Recipe for Success/Cyber Café

JCC is partnering with Johnston County Industries, Johnston Health, and Capital Area Workforce to offer this Culinary Training program. This 12-week program provides dislocated workers the opportunity to pursue a career in the food service industry (the 5th largest job growth industry in Johnston County).
Upon completion of this course, students will receive the ServSafe certification a nationally recognized certification in food handling. Note: To be eligible for this program, students must meet dislocated worker eligibility.

Contact Vic McCormick at (919) 209-2595 for more information regarding this program.

Course Code: HOS 3075 04U
Dates/Days: May, 19, 2014 - August, 06, 2014 (M/T/W/Th)
Course Times: 8:30 am - 4:00 pm
Location: Johnston Medical Mall, Brightleaf Blvd, Smithfield Cyber Cafe
Registration Fee: Free for those who qualify for funding

Course Code: HOS 3075 05F
Dates/Days: August, 25, 2014 - November, 13, 2014 (M/T/W/Th)
Course Times: 8:30 am - 4:00 pm
Location: Johnston Medical Mall, Brightleaf Blvd, Smithfield Cyber Cafe
Registration Fee: Free for those who qualify for funding

 

For more information, contact:
 

Vic McCormick
Director of Continuing Education
(919) 209-2595
kvmccormick@johnstoncc.edu
 
Johnston Community College | 245 College Road | PO Box 2350 Smithfield, NC 27577
(919) 934-3051 - http://www.johnstoncc.edu - Copyright © 2014, All Rights Reserved.